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sweet lemon pickle recipe

Sweet lemon pickle recipe

how to make lemon pickle sweet: Sweet Lemon Pickle ya Meetha Nimbu ka Achar banane ke liye, yahaan ek simple recipe di gayi hai

A jar of homemade sweet lemon pickle, with sun-ripened lemons and a delightful blend of sweet and tangy spices, beautifully preserved in a glass jar.

Samagri:

  1. 10-12 nimbu (medium size)
  2. 2 cup shakkar (ya swaad ke anusaar)
  3. 2 teaspoon saunf (fennel seeds)
  4. 1 teaspoon jeera (cumin seeds)
  5. 1 teaspoon kalimirch (black pepper)
  6. 1 teaspoon haldi (turmeric powder)
  7. 1 teaspoon lal mirch powder (red chili powder)
  8. 1 teaspoon methi dana (fenugreek seeds)
  9. 1/2 cup sarson ka tel (mustard oil)
  10. Namak swaad ke anusaar

Vidhi:

1. Sabse pehle, nimbu ko achhe se dho kar sukha lein. Fir, nimbu ko chakor cut kar lein, ya toh chakor ya kisi bhi desired shape mein.

2. Ab ek bade bartan mein nimbu ko daal kar usmein shakkar, namak, haldi, lal mirch powder, aur saunf daal kar acche se mila lein. Dhyan rahe ki sabhi masale achhe se mix ho jaaye.

3. Ab ek kadhai mein sarson ka tel garam karein. Tel garam hone par usmein jeera, kalimirch, aur methi dana daal kar bhun lein, dhyan rahe ki ye masale jalte nahin hain.

4. Ab is garam masale wale tel ko thoda thanda hone dein. Jab thoda thanda ho jaaye, is tel ko nimbu aur masala mix mein daal dein. Acche se milayein.

5. Aapka Meetha Nimbu ka Achar tyaar hai. Isse ek din ke liye chhod dein, taki nimbu achhe se masale mein bhig jayein.

6. Achar ko ek safed aur sukhe bartan mein bhar kar rakh dein. Achar ko thoda thanda hone ke baad, aap use upyukt bartan mein bhar kar fridge mein rakh sakte hain.

7. Is achar ko thode din tak aise hi rehne dein taki saare masale aur shakkar achhe se nimbu mein mil jaayein.

  1. Achar ko thode din ke liye dhup mein rakh kar sukha lein. Isse achar mein aur bhi accha flavor aayega.

  2. Jab achar acche se tyaar ho jaaye aur masale ache se absorb ho jaayein, use airtight dabbe mein bhar kar rakh lein.

  3. Is achar ko thanda hone ke baad, aap ise khana shuru kar sakte hain. Yeh achar kuch mahine tak acchi tarah se tikega, lekin dhyan rahe ki use hamesha sukhe aur saf jagah par rakhein.

    Dhyan rahe ki masale aur shakkar ki matra ko aap swaad anusaar adjust kar sakte hain. Agar aapko jyada meetha ya teekha pasand hai, toh masalon ki matra ko badha sakte hain. Yeh achar aapko khane mein mithas aur khattapan dono ka anubhav karayega.

    Meetha Nimbu ka Achar thoda samay aur dhyan ki jarurat hai, lekin iske swaad ka anubhav karne ke liye yeh ek laziz tareeka hai. Enjoy your Sweet Lemon Pickle!

Aapka swadisht Meetha Nimbu ka Achar taiyar hai. Aap ise parathe, khichdi ya anya aapke pasandeeda khane ke saath serve kar sakte hain.

online :

yadi aap online achar kharidna chahte he to aap hamari webiste se kharid bhi sakte he . 

hamare pass best achar milte he 

hamare achar puri tarh se home made hote he . or ham kisi bhi prakar ka cemical ka upyog nhi karte he 

Sweet Lemon Pickle

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About devendra

I have studied science, I am a food trader and also a passionate blogger, I like to share latest news, new scientific technology information and tips on food related information. Whatever related information I share, I first collect correct information about it so that you can get correct and accurate information on time.

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